About Us
At Cotswold Meringues, we bring a touch of luxury to every occasion with our handcrafted creations. Made with love and care using only the finest ingredients, our meringues honour the tradition of the original family recipe, passed down through generations. Perfectly light and crisp, they’re wonderfully versatile, ideal for creating show-stopping desserts that are as elegant as they are effortless. Whether it’s a pavlova topped with whipped cream and vibrant fruit or a creative twist for a special celebration, our meringues are crafted to bring joy to your table.
Our story began with Muriel Morrissey, whose passion and dedication to crafting the perfect meringue laid the foundation for our business. Her daughters, Lisa and Jan, inherited her love for meringues and spent years perfecting their techniques to ensure every product reflected the same commitment to quality and care.
Now, the business has been passed on to meringue lovers Brian and Leanne Crowther, who continue to nurture and grow Cotswold Meringues. They pour their passion into every creation, staying true to the original family recipe while bringing fresh ideas and exciting innovations to our range.
With the support of our fantastic team, we’re always innovating, offering everything from bite sized meringues to large pavlova bases. At Cotswold Meringues, we remain committed to quality, tradition, and creating sweet moments that make every occasion extraordinary.